Ethiopia Light roast, sourced from the Limu region, known for its rich and vibrant coffee beans. With notes of juicy berries and exotic fruits, this light roast is perfect for coffee lovers who crave a flavorful and aromatic cup of coffee. The beans are processed using a natural method, enhancing their  sweetness and complexity. Grown at an elevation of 6,069 feet, this Ethiopian coffee embodies the birthplace of coffee and is sure to captivate your taste buds with its unique and flavorful profile. Experience the rich heritage and exquisite flavors of Ethiopian coffee with our Ethiopia Light roast.